rich in personality
Serving modern American comfort food through a reimagined melting pot.
Main St. Provisions
We can’t wait to serve you.
Main St Provisions is a community-oriented restaurant in the Arts District of Las Vegas; serving modern American comfort food through a reimagined melting pot.The vibrant growth of the Arts District supports a restaurant with an atmosphere rich in personality and care. At Main St. Provisions, our focus is on the whole experience. Through a shared team philosophy, we aim to provide guests with great food, drinks, service and warm hospitality.
Our Executive Chef, Adrian Garcia, was born and raised in Santa Ana California. His Mexican heritage has help guide his food journey. Training with Rick Bayless and rising up through the ranks to become one of the top chefs in San Diego. Adrian has been featured in Newport Beach Magazine and the San Diego Bay Food and Wine Festival.
Our owner, Kim Owens, draws on a rich background of food and beverage service to provide a guest centric dining experience. Attention is placed on everything from a warm greeting at the front door to a well-educated staff as well as an ambience that includes locally sourced artwork throughout the restaurant inspired by our mid-mod neighborhood.